BIOL5550-BF.Microbiology.Sp15.Martinez-Vaz,Betsy
Document Type
Syllabi
School
CLA
Department
BIOL
Course Subject
BIOL
Course Number
BIOL
Course Section
5550
Course Title
Microbiology
Academic Term and Year
Spring 2015
Credits
4.00
Hamline Plan Letter
W
Area of Study
BIOL
Course Description
Goals: Introduction to the biology of microorganisms and the aseptic techniques used to grow and maintain microbial cultures. Practice molecular biology procedures and apply them to the study of microbial function and metabolism. Read and discuss current research in microbiology and related fields. Content: Microorganisms: their structure, classification and physiological characteristics. Study of the basic principles of bacterial biochemistry and metabolism, genetics and pathogenicity. Introduction to common methods used to control microbial growth, including antibiotics and their mode of action. Overview of viruses, fungi and their role in common diseases. Study the relevance of microorganisms in industrial and environmental processes. Taught: Alternate years, spring term. Prerequisite: BIOL 3050 and BIOL 3060; or consent of instructor. Credits: 4 credits
Recommended Citation
Martinez-Vaz, Betsy, "BIOL5550-BF.Microbiology.Sp15.Martinez-Vaz,Betsy" (2015). Historic Syllabi -- full text access limited to internal Hamline administrative staff only. 4591.
https://digitalcommons.hamline.edu/syllabi/4591